by Karen Thomas | Apr 26, 2019 | Breakfast, Dessert, Entree, Lunch, Recipes, Smoothies
Kale Salad with Butternut Squash & Cranberries INGREDIENTS: 1 butternut squash, peeled and cut into ½-inch cubes 1 bunch kale, stems removed, sliced into bite size pieces (about 4 cups) 2 tablespoons dried cranberries 2 tablespoons extra virgin olive oil ¼ cup...
